custom orders


Custom decorated cookies range anywhere from $2-$5 per cookie depending on size, detail, number of colors, etc.  Cookies can be displayed on a platter or individually wrapped for an additional charge.  Custom tags & ribbons can also be added at an additional cost.  A minimum 3-week lead time is necessary. Orders requested in less than 3-weeks will be subject to a rush fee. 


Custom cakes are available in several sizes with standard & deluxe flavor options:

  • 6”/$25-$35
  • 8”/$35-$50
  • 10”/$50-$70
  • 12”/$75-$100. 

All base prices are for a 2-layer cake.  
Tall cakes (4-layer) are double the base price. 

Standard cake flavors include vanilla, princess white, devil’s food, lemon, coconut,  almond & red velvet.  Deluxe flavors include carrot, confetti & several seasonal flavors.  Standard buttercream flavors include vanilla, chocolate, lemon, coconut and almond.  Deluxe frostings also include cream cheese, peanut butter, salted caramel, cookies & cream, confetti & seasonal.

Additional Options

  • Custom Fillings (Fruit, Custards, Curds, Mousses, etc) – $20+
  • Custom Décor – $20+
  • Tiered Cakes – $100+ (added to cost of individual cakes)

We are happy to try to accommodate any request you have.

*All Custom Cake orders require a minimum of a 1-week lead time from details finalized & confirmation (payment in full) of order. More elaborate cakes may need additional lead time. Thank You!


Dessert trays include a variety of 2-3 bite pieces in three sizes:

  • Small ($25/25)
  • Medium ($50/50 pieces)
  • Large ($100/100 pieces)

Custom trays are also available.

dessert catering
& displays

Sweet Melissa is available to design a custom dessert display for any party or occasion that will leave you and your guests with lasting sweet memories.  A $100 non-refundable deposit is required to reserve your event date.  Approximate cost of individual dessert items range from $2-$5 per item.  Delivery & Set-up charge starts at $200.  Design/Creative Consulting fee starts at $200 and includes designing custom desserts, selecting decorative elements, creating backdrops, signage, etc. to fit a desired theme or aesthetic.   A service charge of 15% of the dessert total will be applied to cover use of service pieces and necessary equipment.  Once details are finalized, 50% of the Invoice is due, with the remaining balance due 1 month prior to event date.  Every party and occasion is unique and we are happy to try our best to accommodate your desires.

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